Walgrow Wooden Dal Mathni / Madhani – Traditional Manual Churner for Buttermilk, Lassi & Dal (12-Inch, Natural Wood)

The Walgrow Wooden Dal Mathni / Madhani – Manual Churner is a traditional kitchen utensil designed for mixing and churning liquid foods. It is commonly used for preparing cooked dal, buttermilk, lassi, and similar mixtures in bowls or pots. This manual churner features a long wooden handle and a round base that helps mix contents evenly through gentle hand rotation. Its 12-inch height provides good reach, while the 3-inch base supports stable and efficient churning. Made from natural wood and free from plastic or metal components, this dal mathni is suitable for regular home kitchen use. For best results, hand wash with mild soap and dry immediately after cleaning.